Visit our state-of-the-art chocolate factory in Brasilito, Costa Rica, where you’ll follow cacao’s journey from raw organic beans to finished chocolate. See each step of the bean-to-bar process, including winnowing, grinding, roasting, and refining.
Learn how craftsmanship, sustainable sourcing, and tradition come together to create pure, high-quality chocolate.
A delicious and educational experience designed for curious travelers, families, and true chocolate lovers looking to discover how real chocolate is made.
