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Bean-to-Bar Chocolate Workshops in Guanacaste, Costa Rica

12 international awards, including multiple International Chocolate Awards Gold and a 2026 Bronze for our Maleku Chocolate line. Served at Four Seasons. Make your own bar at our factory, or tour the cacao farm where it all grows.

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Make Your Own Chocolate Bar at Our Costa Rica Factory

From roasting the bean to snapping the finished bar, our hands-on workshops are led by our Chocolate Master at our Playa Brasilito factory. Perfect for couples, families, and curious travelers - no experience needed.

Our Experiences
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Serve Award-Winning Costa Rican Chocolate at Your Property

Blue Valley Chocolate is already on the menu at Four Seasons, The W Costa Rica, and Westin Reserva Conchal. We work with resorts, restaurants, and vacation rental communities on standing orders, in-room amenities, and curated guest experiences.

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Our Chocolates

Preorder Collection

Confirm your order by September 15th, 2026

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Our Experiences

Discover Blue Valley Chocolate

Immerse yourself in the art of chocolate-making with our exclusive walking tours and chocolate workshops.

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Finca Blue Valley

See and tour our organic Costa Rican cacao farm, where we sustainably grow fine-flavor cacao.

Blue Valley Chocolate

Educational Workshops

Guided tastings and hands-on chocolate-making workshops and experiences, from bean to bar.

Blue Valley Chocolate

Chocolate Factory

Get a step-by-step lesson in how we handcraft artisanal chocolates with locally-sourced ingredients.

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Recognition

Awards & Achievements

12 international awards, including multiple ICA Gold wins and a 2026 Bronze. Maleku Chocolate has been recognized globally for taste and integrity. Our accolades reflect Blue Valley's commitment to finely crafted chocolate.

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Our Team

Who We Are

We're a purpose-driven team blending global expertise in chocolate making, sustainable farming, and operations. Led by visionary entrepreneur Gideon Rubin, we unite industry veterans and local talent to revolutionize cacao with ethical practices while crafting exceptional chocolate.

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Our Commitment

Sustainability & Ethics

Sustainability is at the heart of everything we do. Our organic farms support reforestation, biodiversity, and local communities. Powered by Costa Rica’s 99% renewable energy grid, we ensure every step of our process honors the planet.

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Partners

Who We Work With

We are proud to collaborate with some of the world’s finest hospitality brands, including the Four Seasons and The W. 

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